Yoghurt and blueberry cake use Mr. Lin Yuwei's basic recipe. On the top of the cake, I added jinbaosu granules to increase the taste of rich, delicious and layered. Marfan, who has blueberry yoghurt and jinbaosu granules, is the leader of Marfan... ...
Although summer is the season for eating mango, the mango here has long gone down. It's very rare. I met mango. It's so delicious. It's just that Mango Chicken castle, which is popular in a fast food restaurant recently. I'll try it myself~
A loaf of bread that I've been fond of for a long time. It finally comes out today
When it comes to meeting, it's better to miss. What do you think? Is it about love? Sometimes, the best is the one you can't get. After you have it, nine times out of ten you don't like it. Compared with killing passion in firewood, rice, oil an... ...
Margarita is a little cake for baking beginners. But we all know that after entering the baking pit, the hair is out of control. For the sake of their love for baking, they can also make their families eat healthier. They invented a healthy cake... ...
The fresh and refined green of Matcha Sikang cake is like the dense branches and leaves under the early summer sun. It's like the blue sky sunlight in July. The ground is printed with the size of copper coins. It's so beautiful, artistic and fresh.
I like the taste of passion fruit very much. I received a box of baixiangguo from Guangxi. Hurry up and make the delicious baixiangguo. This cake has the fragrance of passion fruit. The taste is sweet and sour. It's very delicious. This square f... ...
Steamed bun with fresh meat is a traditional pasta snack. The combination of steamed bun and soy milk or porridge has always been a classic breakfast of Chinese people; the meat stuffing of steamed bun is delicious and nutritious. You can make m... ...
You know that fried pimple is a famous snack in old Beijing. In fact, fried pimple was originally a dish in Suzhou. Later, Qianlong went to Suzhou to eat fried pimple. He immediately felt delicious in the world. This brought him to Beijing. At t... ...
I was born in the north. Pasta is a common food. After growing up, I left my hometown for school and came to the southern city. Since then, pasta has become my expectation. How many times have I summoned the courage to try it by myself. I failed... ...
Mom's snacks as a child
I always think we should find something we haven't done before. So
With reference to 6 months of age + purple sweet potato suitable for baby to add rice flour is rich in cellulose, which can increase fecal volume, promote gastrointestinal peristalsis, clean up mucus, gas accumulation and putrefaction in intesti... ...
No need to wash your face. No need to wait. Make it as you eat. It's convenient and fast.
You can eat this if you have nothing to do. It's low in calories. You're not afraid of being fat. It's a crispy biscuit. It's fragrant with sesame. Chew it carefully. It's great~-
Small cake doughnut. This time, I used two kinds of batters to add a little change to the simple doughnut. It looks much more fun. Of course, it's not easy for one person to finish it. It's still done by my husband and me. One person is responsi... ...
The mini doughnut looks lovely. You can make different shapes through decoration. You can also simply pour strawberry jam or yogurt on it. Have a afternoon tea with your family ~ such a small life. Isn't it very happy? -
Recently, this magic cake has been planted with grass. The making process is similar to sponge cake, but after baking, it will automatically form three layers with distinct layers. The top is fluffy sponge cake, the middle is similar to soft cas... ...